I'm sure you are aware by now that I love pancakes 🙂 Here is a scrummy recipe for nice healthy banana pancakes. Serve them with maple syrup or golden syrup or yoghurt if you are being really healthy! Yummy!
150g Plain Flour
2 tablespoon caster sugar
2 teaspoon baking powder
½ teaspoon salt
240ml full fat milk
2 tablespoon Sunflower oil
2 bananas, one chopped into small pieces and one mashed
Mix together all the dry ingredients. Make a well in the middle and add in the wet ingredients and whisk to mix. Finally mix in the mashed and chopped banana.
Grease a non stick frying pan with a small amount of sunflower oil using kitchen paper. pour pancake sized blobs of the mixture in the pan. Cook until the top is bubbling and looks more firm, then flip over and cook for another minute or two until golden brown.
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