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    Recipe: Chocolate Chip Oat Cookies

    Oct 18, 2014 · Modified: Sep 21, 2022 by Ali · Leave a Comment

    These cookies are really easy to make - great for breastfeeding as they contain oats (any excuse!!) and fun to make with little ones. They are a real family favourite in our house as everyone can have fun making and eating them! Enjoy!

    Ingredients

    110g butter

    110g self raising flour

    110g caster sugar

    110g soft brown sugar

    250g oats

    1 teaspoon vanilla extract

    2 tablespoon water

    1 egg

    1 teaspoon salt

    1 packet chocolate chips (approx 100g)

    Method

    Beat the butter until soft then add the sugars and beat until light and fluffy. Add the water, egg and vanilla and mix well. Mix in the flour, salt and oats and finally the chocolate chips.

    Roll into small walnut sized balls and place on a greaseproof baking sheet in the oven for 20 minutes at 180 degrees or until just golden brown.

    Leave to cool for a minute or two on the tray before transferring to a wire rack to cool completely.

    Tasty Tuesdays on HonestMum.com

     

     

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    About Ali

    Hi I'm Ali, a vegan mummy of four from Wales in the UK. I love reading, cooking, writing, interiors and photography, all of which I share on here. I also make videos on my YouTube channel. Come and follow us and share our journey.

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