Recipe: Spiced Quorn Pilau

This is a great easy one pan recipe for a quick and easy mid-week dinner.

Ingredients

1 pack Quorn frozen pieces

2 tablespoon vegetable oil

2 onions

1 green pepper finely sliced

2 teaspoon garlic puree

1 teaspoon Turmeric

1 teaspoon curry powder

1 teaspoon ground ginger

1 teaspoon ground coriander

150 ml natural yoghurt

575 ml vegetable stock

275g basmati rice

Method

Fry the onion, garlic  and chopped pepper in the oil until softened. Add the spices and then mix in the yoghurt. Stir in the rice and add the vegetable stock before adding the frozen Quorn pieces. Simmer covered for 20 minutes or until the rice absorbs all the water and is cooked.